Company: Buckhead Meat Northeast Location: US-NJ-Edison Zip Code: 08837 Minimum Level of Education: High School or Equivalent Minimum Years of Experience: 10 + Position Type: Travel Percentage: 0
More information about this job:
For all of us at the Buckhead Meat Companies, Buckhead Pride is much more than our brand it is how we conduct our business. We take great pride in the products we make, the farmers and packers we buy from, and the customers that we service. We are also proud of our dedicated team of professionals that are passionate about delivering quality and consistency. Buckhead has been through many milestones, including an ownership change to become part of the Sysco Corporation in 1999, but our mission has never wavered. To this day we focus on quality, treat our employees, customers and suppliers with fairness and respect, and continue to create products that represent value. Buckhead has grown to one of the largest, most reputable brands for high quality proteins in the nation, but our business will always be one built on relationships of trust...one customer at a time.
Essential Duties & Responsibilities:
Manages and establishes preventative maintenance programs for production equipment and other major building systems.
Proactive identification of maintenance opportunities.
Oversees the activities of all maintenance staff on a day to day basis to ensure that the are being completed in a timely manner.
Conducts daily and weekly meetings with maintenance staff and management.
Schedules and obtains bids for capital improvement projects.
Assists in the research of new equipment and the development of new processing lines as needed.
Collaborate with senior management to develop and administer business strategy, company policy, and company direction.
Collaborates with senior management to establish an equipment replacement schedule.
Responsible for overall maintenance and repair budget.
Manage hiring, training, coaching, development, and administrative support of maintenance employees including scheduling of associates and controlling overtime.
Work with safety specialist to drive a safety culture and use the companys disciplinary policy to enforce safe work practices.
Ensure Occupational Health and Safety Act, HAACP, and Sysco Corporate Policy compliance. Promote and support Food Safety compliance, FDA Compliance, GFCI, and SQF certification.
Champion goals and objectives around Food Safety Compliance to increase profitability and decrease liability on a continual basis.
Participate in business events both in-house and at offsite facilities
Maintains the security surveillance system.
Responsible for the maintenance of the spare parts inventory.
Coordinates with used equipment dealers in the sale of obsolete equipment.
Complete other tasks as assigned by management.
Education & Experience
Minimum of High School Diploma
10 years production and maintenance experience in the meat processing industry. strongly
Experience with Industrial Freon HVAC Systems
HVAC certification preferred
PLC Controller experience
Multivac packaging equipment experience
Experience with Marel equipment and Inova Software preferred
Hazmat certified / CPR trained
Must act with a sense of urgency
Must be able to communicate effectively with all departments
Intermediate/Proficient computer skills
Ability to adjust to sudden changes in customer demands or operational goals
Commitment to work until job is completed
Interacts well with others
Must be flexible to changing procedures/ priorities
Strong logical reasoning skills
Strong understanding of safe work practices
Results, detail, and customer-service oriented
Ability to maintain confidentiality of company data or files.
Bilingual in English/Spanish preferred, but not required
Must be able to tolerate cold conditions
Prior experience managing personnel in a union environment helpful
While performing the duties of this job, the employee is regularly required to sit, stand; see; talk; hear; walk; use hands to handle objects, or controls; reach with hands and arms. The employee must be able to lift and/or move items up to 50-100 pounds occasionally. Employee must have the ability to negotiate throughout the production and warehouse areas unassisted without disrupting regular production and warehousing activities. Normal levels of eyesight and hearing after correction. The ability to touch, feel, manipulate fingers and limbs. Standing, stooping and climbing are occasional activities for this employee. Physical strength to lift and maneuver 50-100 pounds on occasion.
The above job description is not intended to be an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties, as assigned
We are proud to be an Equal Opportunity and Affirmative Action employer, and considers qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.
Applicants must be currently authorized to work in the United States.
Buckhead Meat Northeastis proud to be an Equal Opportunity and Affirmative Action employer, and considers qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.
This opportunityis available through Sysco Corporation, its subsidiaries and affiliates.
Associated topics: community, coordinator, housing assistant, manager, manager i, manager ii, property manager, representative, resident, supervisor
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.